By Anne Palumbo Soon, the undeniable mascot of autumn will be everywhere. From jack-o-lanterns to pies, breads to pumpkin-spice lattes, the season wouldn’t
Smart Bites
How Beans Boost Your Brain Power
By Anne Palumbo Cognitive health is on everyone’s mind these days, including my own. Bolstered by studies that strongly suggest a close link
How Zucchini Helps You Stay Hydrated and More
By Anne Palumbo This summer, this hotter-than-ever summer, I’ve decided to bump up my water consumption by eating it. That’s right, I’m going
The Whole Grain with the Most Fiber? Bulgur!
By Anne Palumbo Sometimes it pays to be less refined and coarse, especially when it comes to nutrition. I’m barking about whole grains—an
Chicken’s Many Nutrients Worth Crowing About
By Anne Palumbo I don’t eat a lot of meat these days, but when I do, it’s usually chicken and if it’s chicken,
Strawberries: One of the Healthiest Berries You Can Eat
By Anne Palumbo Although strawberries are available year-round, nothing celebrates the warmer weather in Upstate New York quite like homegrown strawberries. From our
Why Eat Basmati Rice Over White Rice?
By Anne Palumbo Basmati rice is my go-to rice, and here’s why: it’s healthier than popular white rice; it boasts a subtle, nutty
Boosting Immunity But One of Clementine’s Many Benefits
By Anne Palumbo As winter drags on, many of us slump into a winter funk. Me? I’ve taken whining to an indecent level
How Spaghetti Squash Promotes Longevity
By Anne Palumbo Years ago, spaghetti squash and I got off to a rocky start. It refused to yield to my knife; I got
Why Often-Overlooked Cabbage Deserves a Closer Look
By Anne Palumbo I always love a good nutritional surprise; and cabbage doesn’t disappoint. Although many varieties abound, today’s column focuses on the most